Nigeria particularly have varieties of mouth watering dishes that one can never get enough of. Check this out.
Afang soup
Ewa agoyin made with marshes beans and pepper
Ofada rice, fried plantain and chicken along with ofada stew made with locust beans popularly called iru and egg soaked or dipped in stew for a long time
Peppery sauce garnished with beef and cow skin popularly known as kpomo, green pepper and onions.
Now tell me why would I not be a lover of food when I have these cravings .
P's: there are a lot of Nigerian dishes for one to try but right now the above are my cravings. Lol
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